Terre Siciliane IGT Grecanico 2021 Inessa

Grecanico Inessa is produced with grapes that grow on vines that rest on soils of marl sandstone.

The harvest takes place in the second half of August, after which the grapes are pressed whole berry to best preserve the original characteristics of the vine. Fermentation takes place in steel vats at a controlled temperature (10-14 ° C), continuous batonnage for at least 2 months.

In the glass, the wine has a bright straw yellow color with golden reflections and immediately offers intense fruity notes to the nose, citrus peel, yellow peaches and melon, enriched by delicate hints of acacia flowers. On the palate it is intense, harmonious and with a good acidity that integrates well with its structure.

Excellent in combination with fish-based dishes, such as oysters, mussels, scampi and trays of shellfish. It also goes well with fresh cheeses and seafood salads.